Erin Jeanne McDowell

April 28, 2020

8 Delicious Ways to Use Your Sourdough Discard

Part of caring for a sourdough starter is “feeding” it: a process that begins by removing half of the starter before adding more flour. The portion […]
April 22, 2020

The Best Way to Freeze Baked Goods

Whether you’ve made a too-big batch of muffins for your household of one or you just like having a stash of freshly baked bread in the […]