Restaurants

January 21, 2020

After Culinary and Literary Acclaim, She’s Moving to the Woods

NAHMA TOWNSHIP, Mich. — It was only Saturday morning, and already the problems were piling up for Iliana Regan here in the rainy woods of Michigan’s […]
January 4, 2020

In a Burger World, Can Sweetgreen Scale Up?

CULVER CITY, Calif. — On a Wednesday morning last fall, several executives at Sweetgreen, the fast-casual salad chain, gathered around a conference table at their headquarters […]
December 21, 2019

The Store Where Los Angeles Converges

The Look The Store Where Los Angeles Converges LA Fresh Poultry, a halal-style butchery in Koreatown, caters to a diverse clientele of home chefs and professionals […]
November 5, 2019

Pour at Your Own Risk: America Warms to a Spill-Prone Wine Jug

All along the counter at Bar Celona, in Mercado Little Spain at Hudson Yards in New York, patrons were holding glass watering cans above their heads. […]
October 25, 2019

Pairs Well with Weed

WEST HOLLYWOOD — The food at West Hollywood’s first weed restaurant, Lowell Farms: A Cannabis Cafe, isn’t actually infused with weed. But the cuisine could certainly […]
January 26, 2018

Pierre Hermé and L’Occitane Create an Experience on the Champs-Élysées

Advertisement PARIS — Pierre Hermé and L’Occitane en Provence are experimenting with a new recipe. Make that a few dozen. Last month — just as the […]
August 19, 2017

Who Needs the Hamptons When You Have the Parker House?

SEA GIRT, N.J. — “I have a time share with the dance floor — I own the front and center,” Chris Fedroff, 27, said to his […]
July 5, 2017

Anahi, a Steakhouse, Is the Toast of Paris Again

On the Saturday of Paris Men’s Fashion Week last month, all 42 seats in a tiny restaurant just north of the Marais district were full, even […]
April 20, 2017

Pith and Its Young Chef Move Out of Columbia’s Dorms

A few weeks before his supper club, Pith, started up again, Jonah Reider was in his spotless new kitchen, toying with a new idea: marrying the […]
April 14, 2017

Vows: Weddings at the Pizza Parlor? That’s Amore

Vows By KATIE ROGERS On a recent chilly evening in Washington’s Chinatown district, two young brides, one in baby pink and the other in white sequins, […]